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Introduction to Jewish Festivals and Food Preparation
Food preparation forbidden on Jewish festivals includes these forbidden melachot:
  • Preparing soil for planting (choreish)
  • Causing plants to grow (zorei'a)
  • Harvesting (kotzeir)
  • Gathering (mi'ameir)
  • Threshing (dash; such as milking a cow into clean container or squeezing juice for drinking)
  • Winnowing (zoreh)
  • Selecting (boreir) (for exceptions, see Introduction to Jewish Festivals: Selecting/Boreir)
  • Grinding (tochein) (Grinding may be OK with a shinu'i; ask a rabbi for specific cases)
  • Sifting (merakeid).
However, you may do all food preparation necessary for baking or cooking food for that day--from kneading dough (kneading, or lash) to cooking and baking (ofeh) from an existing flame.
Note You may not use electric appliances to knead dough and you may not turn on an electric oven.
Torah Reading: What To Do While on Bima
The oleh (person who gets the aliya) should lightly hold on to the handle of the Torah.
The oleh should read the Torah quietly along with the reader (ba'al koreh).